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Monday, August 25, 2014
Recipes for Health: Chopped Herb Salad with Farro
This dish is modeled on a Middle Eastern tabouli. Add just one cup of cooked farro or spelt to a generous mix of chopped parsley, mint, arugula and other herbs like basil or dill.
from NYT > Fitness & Nutrition http://ift.tt/1mIBFYC
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